Operation Manager - For Euro Foods Group ( EFG Bakery)- Job ID - 1244663

Bdjobs.com | Dhaka

বিবরণ : Operation Manager - For Euro Foods Group ( EFG Bakery)- Job ID - 1244663. সংস্থা : Bdjobs.com. অবস্থান : Dhaka

Euro Foods Group ( EFG Bakery) is looking for Operation Manager


Key Points

Seeking an experienced Operations Manager for the bakery in EFG Bakery. Responsible for efficient operations, staff supervision, and customer satisfaction, driving growth and maintaining quality standards.


Job Description / Responsibility

  • Oversee bakery operations, including production, packaging, and delivery.
  • Develop and implement operational policies for efficiency.
  • Manage inventory, procurement, and supply chain logistics.
  • Supervise and train bakery staff for quality standards.
  • Ensure product quality and compliance with regulations.
  • Coordinate with sales teams for product promotion.
  • Maintain health and safety standards.
  • Analyze operational data for improvement.
  • Manage budget and financial aspects.
  • Foster a positive work environment.


Educational Requirements

  • Bachelor of Science (BSc)
  • Master of Science (MSc)
  • B.Sc. in food safety/functional food/nutraceutical/food science/nutrition/chemistry in food technology from a reputed institute/university.
  • Master`s degree preferred.
  • Professional Certificate in food nutrition and health.
  • Skills Required: Management, Communication, Food Production, Good at Microsoft Word and Microsoft Excel


Experience Requirements

  • At least 5 year(s)
  • The applicants should have experience in the following business area(s): Food (Packaged),Bakery (Cake, Biscuit, Bread)


Additional Requirements

  • Proven experience in bakery operations management, with a minimum of 5 years of relevant experience in a leadership role.
  • Strong leadership and managerial skills, with the ability to motivate and inspire teams to achieve performance goals.
  • Excellent organizational and problem-solving abilities, with a focus on efficiency and process optimization.
  • Knowledge of bakery production techniques, equipment, and industry best practices.
  • Familiarity with food safety regulations, quality control standards, and sanitation practices in the food industry.
  • Effective communication and interpersonal skills, with the ability to collaborate with cross-functional teams and interact with customers.
  • Proficiency in computer applications and bakery management software for inventory control, production planning, and reporting.


Job Location

Dhaka (Ashulia)


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